Schedule
Mon, 12:00 PM - 2:50 PM (8/25/2025 - 8/25/2025) Location: AMAIN SCIME S102
Mon, 12:00 PM - 2:50 PM (9/8/2025 - 9/8/2025) Location: AMAIN SCIME S102
Mon, 12:00 PM - 2:50 PM (9/15/2025 - 9/15/2025) Location: AMAIN SCIME S102
Mon, 12:00 PM - 2:50 PM (9/22/2025 - 9/22/2025) Location: AMAIN SCIME S102
Mon, 12:00 PM - 2:50 PM (9/29/2025 - 9/29/2025) Location: AMAIN SCIME S102
Mon, 12:00 PM - 2:50 PM (10/6/2025 - 10/6/2025) Location: AMAIN SCIME S102
Mon, 12:00 PM - 2:50 PM (10/13/2025 - 10/13/2025) Location: AMAIN SCIME S102
Mon, 12:00 PM - 2:50 PM (10/20/2025 - 10/20/2025) Location: AMAIN SCIME S102
Mon, 12:00 PM - 2:50 PM (10/27/2025 - 10/27/2025) Location: AMAIN SCIME S102
Description
Focus on using the Nutrition Care Process with clients with a variety of diseases and disorders. Experiential learning in hospitals, dialysis centers, cardiac centers, eating disorder clinics, or skilled nursing facilities. Students will work with patients with a variety of diseases and health problems in acute and long-term care. Lecture: 3 hours, Field experience: 210 clock hours. Pre-requisite: NFS 5250, NFS 5320, and NFS 5420. Permission of the Coordinated Program Director.